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Joyce Kwok . 郭乐儿
Singapore . Hong Kong

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Showing posts with label HK Exchange. Show all posts
Showing posts with label HK Exchange. Show all posts

Saturday, January 17, 2015

Jeju-do, Korea 2014 (Chapter #5) - Udo


Udo Island (우도해양도립공원) 
22/5/2014

*For more of my Jeju-do trip, you can view the related visuals and blog posts that are already up over here under the labels of #Jeju #joyceyvickykimchy. The videos, on my YouTube too. While these are for my personal documentation, with no purpose of crafting a guide, I hope that y'all do enjoy them as much as I do sharing with y'all. For those who're planning to go on a vacation there, feel free to ask me for more information and I'll be glad if I could be of help :-)

Friday, January 09, 2015

Jeju-do, Chapter #4



*For more of my Jeju-do trip, you can view the related visuals and blog posts that are already up over here under the labels of #Jeju #joyceyvickykimchy. The videos, on my YouTube too. While these are for my personal documentation, with no purpose of crafting a guide, I hope that y'all do enjoy them as much as I do sharing with y'all. For those who're planning to go on a vacation there, feel free to ask me for more information and I'll be glad if I could be of help :-)

Thursday, September 25, 2014

Saturday, September 20, 2014

Friday, September 19, 2014

Seoul, Korea












Above: Noryangjin Fisheries Wholesale Market (노량진수산시장) 

Having visited both Busan's Jagalchi Market (자갈치시장) [blog post on it over here] & Seoul's Noryangjin, I believe it's easily agreeable that Jagalchi's will be preferred from a tourist's perspective. In fact, we already read that Noryangjin can be skipped/may be underwhelming if you're already going/had been to Jagalchi but we still wanted to check it out to 'been there, done that' when in Seoul! Being Korea's leading and largest seafood market, the Jagalchi Market certainly showcased a much wider variety, stretching beyond the large range of seafood to other groceries and food produce as well. For visitors, the highlight of the markets got to be the experience of buying your live seafood and getting them cooked and served at the dinning sections right there and then. While both markets provide such services, for non-korean speakers/locals, Noryanjin can be more of a tourist trap where sellers and restaurant owners were felt to be more forceful by being all 'we know what's best so just let us decide for you'. Just some heads up and I'd say both are surely worth a first visit at the very least! That yummy rockfish soup~~~

Tuesday, September 16, 2014

Seoul, Korea
















Hongdae (홍대) here we go again. For me, as of the Seoul I know, I gotta ♥ Hongdae the most.


Saturday, September 13, 2014

Seoul, Korea













Weaving through Insa-dong (인사동) after laughing ourselves silly in some princess Hanbok (those traditional Korean dress) in the Bukchon Hanok Village (북촌한옥마을) earlier that morning. Insa-dong is part overly-touristy with the most cliche and unfashionable souvenirs, part artsy with galleries and the many little vendors selling their own handmade items, part very un-touristy with unpretentious shops selling common essentials etc. It's just unlike the other parts of Seoul by being... very Insa-dong. Victoria marked it as her favourite destination of Seoul this time around while I remembered it as the place where I chanced upon a bell booth and brought back a bell keyring with such a crisp and clear ring. It was 'love at first ring'.